3-4 chicken breasts (cut into bite size pieces)
1-1/2 lbs. sweet sausage (cut into bite sized pieces) (easy to slice if slightly frozen)
1 large onion sliced
3 tablespoons minched garlic
1 cubed potato per person
1 lb sliced mushrooms
salt, pepper, adobe (blue lid)
1/2 - 1 cup goya olive oil
1-2 to 1 cup of water
optional hot pepper (last 10 minutes of cooking)
Combine all ingredients and mix in large baking dish
Bake at 400 for 1-1/2 hours or until cooked thoroughly
Serve over white rice or noodles.
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